Idella’s Story
A Passion for Food, A Legacy of Flavor
At the heart of THESE HANDS by Idella Sanders is a chef, food lover, and proud native of Springfield, Massachusetts. Her journey into the culinary world began right in her family’s kitchen, where she learned the magic of home-cooked meals, the power of shared traditions, and the joy of bringing people together through food.
These Hands: A Journey from Home Cooking to Catering Dreams
With a deep passion for food, I have spent years mastering the art of catering and cooking. From crafting high-quality menus to managing large-scale events, my experience in the culinary world has sharpened my ability to balance creativity, efficiency, and customer satisfaction.
I understand that food is more than just sustenance—it’s an experience. Whether designing custom menus, sourcing fresh ingredients, or ensuring seamless service at events, I have always prioritized quality and attention to detail.
At the heart of my passion for catering and cooking is a commitment to delivering exceptional culinary experiences that bring people together. I believe that food is more than just nourishment—it’s a way to create lasting memories, foster connections, and celebrate life’s moments.
